Paella Valenciana with Chef Jackie/July17th
Paella Valenciana
Savor the spirit of Spain with a collaborative paella night. Learn how to layer saffron-scented rice, seasonal vegetables, seafood, and chicken into one spectacular dish.
Menu: Paella with saffron rice, chicken, seafood, seasonal vegetables, Spanish green salad, optional citrus-mint sangria mocktail
VERY IMPORTANT: Please, please, please, please, please, read CAREFULLY the cancellation policy before to reserve your spot.
You can find the cancellation policy at the bottom of the Cooking Classes Page. Grazie Mille!
– Parking is available on the street close to the store. There are 2 big parking garage in the East Village as well.
– The store is situate on East 4th, on street level, across from Stick’s (so don’t go inside the building).
– Tap water is provided in class.
- – Chef Jackie requires a minimum of 6 people to do the class.
- – Please bring any beverage you want. I have Wine glasses and openers.
- – Please DON’T bring any extra food to class.
- – Please bring a container for left over….just in case….
