1 Pan Focaccia. Made fresh and par-baked. Finish in your oven for 5 to 10 minutes at 450 degrees or until brown and crisp. Prepare and enjoy within 2 days. Made with flour, water, yeast and spices. No preservatives.
Please allow 24 hours lead time to pick up Order it today and pick up at my store.
Please send me a message to coordinate.
Focaccia is (Par-Baked)
To crisp, warm in the oven at 420°F and finish baking for 10- 15 minutes.