August 2025
French Macarons with Chef Jackie/August29th
Classic French Macarons with Pastry Chef Jackie Menu: Almond Macaron Shells, Swiss Meringue Buttercream, Chocolate Ganache, Seasonal Jam Description: Master the art of making delicate French macarons with crisp shells and three luscious fillings—smooth Swiss meringue buttercream, rich chocolate ganache, and a seasonal jam. This is a dessert class. You will taste some Macarons. There will be not…
French Macarons with Chef Jackie/August30th
Classic French Macarons with Pastry Chef Jackie Menu: Almond Macaron Shells, Swiss Meringue Buttercream, Chocolate Ganache, Seasonal Jam Description: Master the art of making delicate French macarons with crisp shells and three luscious fillings—smooth Swiss meringue buttercream, rich chocolate ganache, and a seasonal jam. This is a dessert class. You will taste some Macarons. There will be not…
September 2025
Summer Lasagna/september3rd Sold Out
Join us for a Summer Lasagna Cooking Class, where we’ll create a light and flavorful twist on the classic dish! This recipe features fresh, seasonal ingredients, including roasted peppers, zucchini, and asparagus, layered with creamy white sauce and handmade (by you) pasta sheets. Perfect for summer gatherings, this lasagna showcases vibrant flavors and a rich yet refreshing taste. Whether you’re…
Focaccia Bread/Sept8th Sold Out
Come and learn how to make Focaccia Bread with me! is easy, fun and deliciuos class. We’ll top our focaccia with different topping and try it all!!!!! Sign up fast! This is one of the most popular class PLEASE, PLEASE, PLEASE, PLEASE read the cancellation policy (that you will find at the bottom of Public Cooking Classes page) before you sign up!…
Focaccia Bread/Sept9th Sold Out
Come and learn how to make Focaccia Bread with me! is easy, fun and deliciuos class. We’ll top our focaccia with different topping and try it all!!!!! Sign up fast! This is one of the most popular class PLEASE, PLEASE, PLEASE, PLEASE read the cancellation policy (that you will find at the bottom of Public Cooking Classes page) before you sign up!…
Focaccia Bread/Sept10th Sold Out
Come and learn how to make Focaccia Bread with me! is easy, fun and deliciuos class. We’ll top our focaccia with different topping and try it all!!!!! Sign up fast! This is one of the most popular class PLEASE, PLEASE, PLEASE, PLEASE read the cancellation policy (that you will find at the bottom of Public Cooking Classes page) before you sign up!…
3 Delicious Risottos/September 15th Sold Out
Risotto!!!!! 3 Different Kind of Risotto!! Celebrate Life and Happiness with some unique and tasty Risotto! Asparagus and Pancetta Shrimps and Leeks Sun-dried Tomatoes and Pistachio Don’t miss this class!!! We’ll have fun talking and making and eating some delicious Risotto!!!!!! We are going to make 3 risotto in class in person. Everybody will have to opportunity to stir the…
3 Delicious Risottos/September 16th Sold Out
Risotto!!!!! 3 Different Kind of Risotto!! Celebrate Life and Happiness with some unique and tasty Risotto! Asparagus and Pancetta Shrimps and Leeks Sun-dried Tomatoes and Pistachio Don’t miss this class!!! We’ll have fun talking and making and eating some delicious Risotto!!!!!! We are going to make 3 risotto in class in person. Everybody will have to opportunity to stir the…
3 Delicious Risottos/September 17th Sold Out
Risotto!!!!! 3 Different Kind of Risotto!! Celebrate Life and Happiness with some unique and tasty Risotto! Asparagus and Pancetta Shrimps and Leeks Sun-dried Tomatoes and Pistachio Don’t miss this class!!! We’ll have fun talking and making and eating some delicious Risotto!!!!!! We are going to make 3 risotto in class in person. Everybody will have to opportunity to stir the…
3 Delicious Risottos/September 18th/MORNING CLASS Last Few Tickets
Risotto!!!!! 3 Different Kind of Risotto!! Celebrate Life and Happiness with some unique and tasty Risotto! Asparagus and Pancetta Shrimps and Leeks Sun-dried Tomatoes and Pistachio Don’t miss this class!!! We’ll have fun talking and making and eating some delicious Risotto!!!!!! We are going to make 3 risotto in class in person. Everybody will have to opportunity to stir the…
“Salame di Cioccolato” Chocolate Salami/ with Paolo/sept24th
Join us for a fun, hands-on Italian dessert class where you’ll make your very own Salame di Cioccolato – a beloved no-bake treat made with chocolate, biscuits, and a touch of liqueur (optional). Shaped like a salami, this rich and nostalgic sweet is a favorite across generations in Italy. What to Expect: • Guided step-by-step instructions • Learn authentic Italian…
October 2025
Vienna Apple Strudel and Caramel Sauce/ with Conny, October 11th
Conny will show you how to make the famous apple strudel that is originally from Austria’s capital Vienna. You will make your own to take home. The recipe for apple strudel will be provided. ———————————————————————————————————————————— My name is Conny. I’m born in Germany and lived there until my mid 30s. My Mom and Grandma were the first to teach me…
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Gift Certificates
My classes make great gifts for friends or a romantic date night for couples. I offer gift certificates so you can share the gift of flavor with anyone in search of a great meal and a unique experience.
CANCELLATION POLICY
An online payment or gift certificate is required to book a class, and your booking must be made at least 24 hours in advance. No reminder will be send for the upcoming class, so please add it to your calendar as soon as you sign up.
PLEASE READ THE CANCELLATION POLICY BEFORE YOU SIGN UP
Participants can receive a full refund for their class booking with notice at least 5 days in advance.
Please send a cancellation message to: alessandra@cookingwithalessandra.com
no refunds or reschedule for missed classes without proper 5-day notice. No rescheduling without 5 days in advance. This policy applies to both in-person and “Zoom” Classes and also applies to the use of gift certificates.
Classes will be held “rain or shine”. that means that class will be held in case of bad weather.
Cancellation Policy are never easy to write or accept.
I hope that you read this very well BEFORE you accept and register for a class.
In the event of a COVID-19-related closure of public places all the “In-Person” classes will be held on Zoom.