Delicious Handmade Salmon Ravioli – Hands-On Cooking Class

Join us for a super fun hands-on cooking class where you’ll learn how to make beautiful homemade salmon ravioli from scratch!

You will prepare your own pasta dough, stretch it by hand with a rolling pin, and fill it with one of the most delicious and easy ravioli fillings, which we’ll mix together in class, Then you will boil your own ravioli and top them with a classic combination of butter, sage, and Parmigiano.

Get ready for a delicious blast of flavour, laughter, and great company!

Bring the drink of your choice and come meet your fellow ravioli lovers.

A presto! 

IMPORTANT: Please, please, please, please, please, read CAREFULLY the cancellation policy before to reserve your spot.

You can find the cancellation policy at the bottom of the Cooking Classes Page. Grazie Mille

• Parking  is available on the street close to the store. There are 2 big parking garage in the East Village as well.
• The store is situate on East 4th, on street level, across from Stick’s (so don’t go inside the building).

– Tap water is provided in class.

• Please bring any beverage you want. I have Wine glasses and openers.
• Please DON’T bring any extra food to class. You are going to prepare something that will be enough for dinner.  While we explain the class you can nibble the focaccia bread that you will find on the table.
• Please bring a container for left over….just in case….

Let’s have fun!!!!!