Gluten Free FOCACCIA! With Conny/November8th Last Few Tickets
You think gluten-free tastes like cardboard? Come and join the class and find out how delicious it can taste! We are learning about different flours to use in gluten-free baking and an awesome ingredient to hold it all together. You will taste different focaccias, get your hands on making a dough and the best part is to decorate your focaccia…
