Gnudi or Ricotta Spinach Gnocchi/Feb27th
THIS CLASS IS CANCELED:
Hello everyone,
it is with the deepest sadness that I have to cancel the class tonight.
I waited to get better but I think I catched something more stubborn than me…. I’m really very sorry, you all know how much I love to cook with you!
Reschedule/ refund Option:
– I can refund you the order
– I opened another date for the same class : March 14th 6pm to 8pm let me know if you want to come to this one.
– If you find an opening or any other class in the calendar let me know I will add you.
So very sorry again!
Thank you very much for understanding,
Alessandra
PLEASE, PLEASE, PLEASE, PLEASE read the cancellation policy (that you will find at the bottom of Public Cooking Classes page) before you sign up!
- Parking is available on the street close to the store. There are 2 big parking garage in the East Village as well.
- The store is situate on East 4th, on street level, across from Stick’s (so don’t go inside the building).
– Tap water is provided in class.
- Bring a container for eventual left over if you remember!
- Please bring any beverage you want. I have Wine glasses and openers.
- Please DON’T bring any extra food to class. You are going to prepare something that will be enough for dinner. While we explain the class you can nibble the focaccia bread that you will find on the table.
Let’s have fun!!!!!
Sold out!
