Casatiello Napoletano/July 30th/MORNING CLASS

Casatiello Napoletano, a rich and savory Bread from Naple.

In this class, you will:

  • Learn how to prepare the dough from scratch

  • Fill your Casatiello with salami, ham, and cheese

  • Shape and assemble your own Casatiello

  • Bake and enjoy it fresh from the oven

You will also prepare extra dough to take home, so you can recreate this delicious recipe in your own kitchen.

This class is perfect for anyone who loves authentic Italian traditions, hearty flavors, and hands-on cooking. Come ready to cook, learn, and have fun!

Bring your favorite beverage and enjoy a warm, delicious experience together.

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IMPORTANT: Please, please, please, please, please, read CAREFULLY the cancellation policy before to reserve your spot. Also remember that classes will be held rain or shine!!!!

The Cancellation Policy is at the bottom of Cooking Classes Page.

– Parking is available on the street close to the store. There are 2 big parking garage in the East Village as well.

– The store is situate on East 4th, on street level, across from Stick’s (so don’t go inside the building).

– Tap water is provided in class.

–  Please bring any beverage you want. I have Wine glasses and openers.

–  Please DON’T bring any extra food to class. You are going to prepare something that will be enough for dinner. While we explain the class you can nibble the focaccia bread that you will find on the table .Let’s have fun!!!!!

Bring your favorite beverage — this dish pairs beautifully with a glass of bubbly!

Come ready to cook, learn, and enjoy a delicious Italian experience.

IMPORTANT: Please, please, please, please, please, read CAREFULLY the cancellation policy before to reserve your spot. Also remember that classes will be held rain or shine!!!!

The Cancellation Policy is at the bottom of Cooking Classes Page.

Parking is available on the street close to the store. There are 2 big parking garage in the East Village as well.

The store is situate on East 4th, on street level, across from Stick’s (so don’t go inside the building).

Tap water is provided in class.

–  Please bring any beverage you want. I have Wine glasses and openers.

–  Please DON’T bring any extra food to class. You are going to prepare something that will be enough for dinner. While we explain the class you can nibble the focaccia bread that you will find on the table .Let’s have fun!!!!!

Come ready to cook, learn, and enjoy a delicious Italian experience

  • Date : July 30, 2026
  • Time : 11:00 am - 1:00 pm (America/Chicago)
  • Venue : Cooking with Alessandra 333, East Grand Avenue loft103 Des Moines IOWA 50309

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