Vienna Apple Strudel and Ice Cream/ with Conny,April11th
Conny will show you how to make the famous apple strudel that is originally from Austria’s capital Vienna. You will
Vienna Apple Strudel and Ice Cream/ with Conny, February14th
Conny will show you how to make the famous apple strudel that is originally from Austria’s capital Vienna. You will
Traditional Lasagna/March19th/MORNING CLASS
Traditional—at least the way we make it in my house! In this hands-on class, you’ll learn how to make fresh
Traditional Lasagna/March18th
Traditional—at least the way we make it in my house! In this hands-on class, you’ll learn how to make fresh
Traditional Lasagna/March16th
Traditional—at least the way we make it in my house! In this hands-on class, you’ll learn how to make fresh
RISOTTO TRIO FOR WINTER/February18th
Get ready for a fun, interactive, and delicious hands-on cooking experience! In this cozy winter class, we’ll make three different kinds of risotto,
RISOTTO TRIO FOR WINTER/February17th
Get ready for a fun, interactive, and delicious hands-on cooking experience! In this cozy winter class, we’ll make three different kinds of risotto,
RISOTTO TRIO FOR WINTER/February16th
Get ready for a fun, interactive, and delicious hands-on cooking experience! In this cozy winter class, we’ll make three different kinds of risotto,
Ravioli Spinach and Ricotta/March26th/MORNING CLASS
Super fun and totally hands-on! You’ll make fresh pasta dough from scratch, roll it out, shape the ravioli, and fill
Ravioli Spinach and Ricotta/March25th
Super fun and totally hands-on! You’ll make fresh pasta dough from scratch, roll it out, shape the ravioli, and fill
Ravioli Spinach and Ricotta/March24th
Super fun and totally hands-on! You’ll make fresh pasta dough from scratch, roll it out, shape the ravioli, and fill
Potatoes Gnocchi with Tomatoes Creamy Sauce/Jan15th/MORNING CLASS
Potato Gnocchi is one of the very first dishes I learned from my grandmother and aunties — yes, I’m lucky
Potatoes Gnocchi with Basil Pesto, Fresh Tomatoes and Mozzarella/July16th/MORNING CLASS
When basil meets nuts, and together they meet soft potato gnocchi, fresh tomatoes, and delicious extra virgin olive oil —
Potatoes Gnocchi with Basil Pesto, Fresh Tomatoes and Mozzarella/July15th
When basil meets nuts, and together they meet soft potato gnocchi, fresh tomatoes, and delicious extra virgin olive oil —
Potatoes Gnocchi with Basil Pesto, Fresh Tomatoes and Mozzarella/July14th
When basil meets nuts, and together they meet soft potato gnocchi, fresh tomatoes, and delicious extra virgin olive oil —
Potatoes Gnocchi with Basil Pesto, Fresh Tomatoes and Mozzarella/July13th/Morning Class
When basil meets nuts, and together they meet soft potato gnocchi, fresh tomatoes, and delicious extra virgin olive oil —
Pizza, Pasta, Gelato, Wine Tour in Italy/DEPOSIT/October 12th to 17th, 2026
Hello!! to discover ho w much fun is waiting for you! Here you can pay the deposit for the tour.
Pasta with Three Classic Italian Sauces/August 6th/MORNING CLASS
Pasta with Three Classic Italian Sauces – Demonstration Class Let’s celebrate pasta with three of the most iconic Italian sauces,
Pasta with Three Classic Italian Sauces/August 4th
Pasta with Three Classic Italian Sauces – Demonstration Class Let’s celebrate pasta with three of the most iconic Italian sauces,
Pasta with Three Classic Italian Sauces/August 3rd
Pasta with Three Classic Italian Sauces – Demonstration Class Let’s celebrate pasta with three of the most iconic Italian sauces,
Limoncello making and Creamy, Lemony Pasta Sauce/July29th
What a glorious class we have coming up — Let’s make some Limoncello! All you need to bring is one
Limoncello making and Creamy, Lemony Pasta Sauce/July28th
What a glorious class we have coming up — Let’s make some Limoncello! All you need to bring is one
Limoncello making and Creamy, Lemony Pasta Sauce/July27th
What a glorious class we have coming up — Let’s make some Limoncello! All you need to bring is one
Limoncello making and Creamy, Lemony Pasta Sauce/Jan29th/MORNING CLASS
What a glorious class we have coming up — Let’s make some Limoncello! All you need to bring is one
Lasagna Cheese and Pistachio/April9th/MORNING CLASS
Join me for a hands-on cooking class where we’ll make a unique and delicious Cheese & Pistachio Lasagna completely from
Lasagna Cheese and Pistachio/April 8th
Join me for a hands-on cooking class where we’ll make a unique and delicious Cheese & Pistachio Lasagna completely from
Lasagna Cheese and Pistachio/April 6th
Join me for a hands-on cooking class where we’ll make a unique and delicious Cheese & Pistachio Lasagna completely from
Italian Dream Tour! Pizza, Pasta, Gelato, Wine/ Deposit/October 12th-17th,2026
Hello!! to discover ho w much fun is waiting for you! I’m here to help so please ask all
Italian Dream Tour! Pizza, Pasta, Gelato, Wine/ DEPOSIT/October 12th-17th,2026
Hello!! to discover ho w much fun is waiting for you! Here you can pay the deposit for the
Italian Dream Tour! Pizza, Pasta, Gelato, Wine/ DEPOSIT/October 12th-17th,2026
Hello!! to discover ho w much fun is waiting for you! Here you can pay the deposit for the
Italian Christmas Eve/ Vigilia di Natale/MORNING CLASS/December23rd
La Vigilia Antipasti Board: An Italian Christmas Eve Experience ✨ Step into the magic of an Italian holiday kitchen! In
Homemade CAVATELLI with Vodka Sauce/MORNINGCLASS/Jan22nd
You are going to make your own delicious Cavatelli made with original ingredients! Simple and delicious. Let’s topped with a
Homemade CAVATELLI with Vodka Sauce/June25th/MORNING CLASS
You are going to make your own delicious Cavatelli made with original ingredients! Simple and delicious. Let’s topped with a
Homemade CAVATELLI with Vodka Sauce/June24th
You are going to make your own delicious Cavatelli made with original ingredients! Simple and delicious. Let’s topped with a
Homemade CAVATELLI with Vodka Sauce/June22nd
You are going to make your own delicious Cavatelli made with original ingredients! Simple and delicious. Let’s topped with a
Home-Made Spaghetti with Lemon Sauce/June30th
Join us for a hands-on cooking class where you will make your own fresh spaghetti from scratch and top it
Home-Made Spaghetti with Lemon Sauce/June29th
Join us for a hands-on cooking class where you will make your own fresh spaghetti from scratch and top it
Home-Made Spaghetti with Lemon Sauce/July2nd/MORNING CLASS
Join us for a hands-on cooking class where you will make your own fresh spaghetti from scratch and top it
Home-Made Spaghetti with Lemon Sauce/July1st
Join us for a hands-on cooking class where you will make your own fresh spaghetti from scratch and top it
Home-Made Chitarra Spaghetti with Cacio e Pepe Sauce/ MORNING CLASS Jan8th
Let’s make some fresh spaghetti from scratch! Once our pasta is ready, we’ll top it with a classic Cacio e
Gnocchi with Butter & Sage/ June 18th/ VIRTUAL CLASS
Virtual Gnocchi Class – Butter & Sage Join me for a fun and interactive virtual cooking class where you’ll learn
Gluten Free FOCACCIA! With Conny/January 17th
You think gluten-free tastes like cardboard? Come and join the class and find out how delicious it can taste! We
Focaccia Bread/MORNINGCLASS/February5th
Come and learn how to make Focaccia Bread with me! is easy, fun and deliciuos class. We’ll top our focaccia with
Focaccia Bread/MORNING CLASS/April2nd
Come and learn how to make Focaccia Bread with me! is easy, fun and deliciuos class. We’ll top our focaccia with
Focaccia Bread/March31st
Come and learn how to make Focaccia Bread with me! It is easy, fun and delicious class. We’ll top our
Focaccia Bread/June18th/MORNING CLASS
Come and learn how to make Focaccia Bread with me! It is easy, fun and delicious class. We’ll top our focaccia
Focaccia Bread/June17th
Come and learn how to make Focaccia Bread with me! It is easy, fun and delicious class. We’ll top our focaccia
Focaccia Bread/June16th
Come and learn how to make Focaccia Bread with me! It is easy, fun and delicious class. We’ll top our focaccia
Focaccia Bread/June15th
Come and learn how to make Focaccia Bread with me! It is easy, fun and delicious class. We’ll top our focaccia
Focaccia Bread/February3rd
Come and learn how to make Focaccia Bread with me! It is easy, fun and delicious class. We’ll top our focaccia
Focaccia Bread/April 1st
Come and learn how to make Focaccia Bread with me! is easy, fun and deliciuos class. We’ll top our focaccia with
Chicken Spiedini/March9th
Hello!!! Finally Chicken Spiedini are back! Come and learn how to make this traditional italian main course and staple of
Chicken Spiedini/March12th/MORNING CLASS
Hello!!! Finally Chicken Spiedini are back! Come and learn how to make this traditional italian main course and staple of
Chicken Spiedini/March11th
Hello!!! Finally Chicken Spiedini are back! Come and learn how to make this traditional italian main course and staple of
Chicken Spiedini/March10th
Hello!!! Finally Chicken Spiedini are back! Come and learn how to make this traditional italian main course and staple of
Chicken Spiedini/July9th/MORNING CLASS
Hello!!! Finally Chicken Spiedini are back! Come and learn how to make this traditional italian main course and staple of
Chicken Spiedini/July 8th
Hello!!! Finally Chicken Spiedini are back! Come and learn how to make this traditional italian main course and staple of
Chicken Spiedini/July 7th
Hello!!! Finally Chicken Spiedini are back! Come and learn how to make this traditional italian main course and staple of
Chicken Spiedini/July 6th
Hello!!! Finally Chicken Spiedini are back! Come and learn how to make this traditional italian main course and staple of
Check out Cooking Classes in June, July, August
Ciao amici! I’m in Italy right now having fun with our Cooking Friends—making memories, new friendships, and of course, delicious
Casatiello Napoletano/July 30th/MORNING CLASS
Casatiello Napoletano, a rich and savory Bread from Naple. In this class, you will: Learn how to prepare the dough
Calzoni/ February26th/MORNING CLASS
The Calzone, better known as “Baked Stuffed Calzone”, is a specialty of Southern Italy based on leavened dough for Pizza.
Calzoni/ February25th
The Calzone, better known as “Baked Stuffed Calzone”, is a specialty of Southern Italy based on leavened dough for Pizza.
Calzoni/ April15th/MORNING CLASS/Canceled
Hello everyone, This class has been canceled due to a sudden death in my family, and I had to travel
Calzoni/ April13th/Canceled
Hello everyone, This class has been canceled due to a sudden death in my family, and I had to travel
Calzoni Basil Pesto and Mozzarella/MORNING CLASS/July23rd
Calzoni al Pesto Cooking Class Join us for a super fun, hands-on cooking class where you’ll learn how to make
Calzoni Basil Pesto and Mozzarella/July21st
Calzoni al Pesto Cooking Class Join us for a super fun, hands-on cooking class where you’ll learn how to make
Calzoni Basil Pesto and Mozzarella/July20th
Calzoni al Pesto Cooking Class Join us for a super fun, hands-on cooking class where you’ll learn how to make
Beef “Candies” with Tomato and Mozzarella/February 9th
Join us for a super fun, hands-on class where we’ll make Caramelle di Beef — delicious pasta “candies” filled with
Beef “Candies” with Tomato and Mozzarella/February 12th/MORNING CLASS
Join us for a super fun, hands-on class where we’ll make Caramelle di Beef — delicious pasta “candies” filled with
Beef “Candies” with Tomato and Mozzarella/February 11th
Join us for a super fun, hands-on class where we’ll make Caramelle di Beef — delicious pasta “candies” filled with
Beef “Candies” with Tomato and Mozzarella/February 10th
Join us for a super fun, hands-on class where we’ll make Caramelle di Beef — delicious pasta “candies” filled with
7-Day Walking & Discovery Journey: Orvieto to Isola del Giglio/ DEPOSIT/October 2nd-7th, 2026
Hello!! to discover ho w much fun is waiting for you! Here you can pay the deposit for the
7-Day Walking & Discovery Journey: Orvieto to Giglio’s Island/DEPOSIT/October 12th-17th,2026 – DEPOSIT/October 2nd-7th, 2026
Hello!! to discover ho w much fun is waiting for you! Here you can pay the deposit for the